Devilled egg toast
A generous toast with hard-boiled egg mashed with mayonnaise, chives and crisp toast.
27minPrep 15minCooking 12min 4 servings🟢 EasyGRILLE_PAINVegetarian
C
Indicative estimatePreparation
- 1
Hard-boil the eggs (10 min in boiling water). Cool and peel.
⏱ 10 min - 2
Mash with a fork with mayonnaise, mustard, salt and pepper.
- 3
Toast the sandwich bread. Top with the devilled egg mixture and sprinkle with chives.
