American chocolate chip cookies
True American cookies: crisp at the edges, soft in the centre and loaded with chocolate chips.
27minPrep 15minCooking 12min 4 servings🟢 EasyTM5TM6TM7Vegetarian
D
High in sugar and fatPreparation
- 1
Put the soft butter and both sugars in the bowl. Cream.
Speed 4⏱ 1 min - 2
Add the egg and vanilla.
Speed 4⏱ 1 min - 3
Add the flour, baking powder and salt.
Speed 3⏱ 1 min - 4
Fold in the chips on reverse speed so they do not break.
Speed 2⏱ 1 min - 5
Shape 12 balls. Refrigerate for 30 min. Bake for 11–12 min at 180°C.
💡 Take them out when the centres are still soft — they will firm up as they cool.
