
Chickpea and spinach curry
A comforting vegan curry with chickpeas and fresh spinach.
30minPrep 10minCooking 20min 4 servings🟢 EasyMULTICUISEURVeganGluten-freeLactose-free
A
Indicative estimatePreparation
- 1
Browning mode: sauté the onion, garlic and curry for 3 min.
- 2
Add the tomatoes, coconut milk and chickpeas. Simmer programme for 18 min.
⏱ 18 min - 3
Add the spinach 2 min before the end.
💡 Serve with basmati rice.
