Chickpea and spinach curry

Chickpea and spinach curry

A comforting vegan curry with chickpeas and fresh spinach.

30minPrep 10minCooking 20min 4 servings🟢 EasyMULTICUISEURVeganGluten-freeLactose-free
A
Indicative estimate
~260 cal/serving (indicative)

Preparation

  1. 1

    Browning mode: sauté the onion, garlic and curry for 3 min.

  2. 2

    Add the tomatoes, coconut milk and chickpeas. Simmer programme for 18 min.

    18 min
  3. 3

    Add the spinach 2 min before the end.

    💡 Serve with basmati rice.

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