Chicken congee (rice porridge)

Chicken congee (rice porridge)

Comforting Chinese congee, a creamy rice porridge topped with chicken and ginger.

45minPrep 5minCooking 40min 4 servings🟢 EasyCUISEUR_RIZGluten-freeLactose-free
A
Indicative estimate
~220 cal/serving (indicative)

Preparation

  1. 1

    Put the rinsed rice, whole chicken, sliced ginger and water into the cooker.

  2. 2

    Select the Porridge programme (or slow cook).

    40 min
  3. 3

    Shred the chicken. Season with soy sauce and sesame oil. Garnish with spring onion.

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