Old-fashioned hot chocolate

Old-fashioned hot chocolate

A proper thick hot chocolate made with melted chocolate. The kettle heats the milk to the perfect temperature.

8minPrep 5minCooking 3min 4 servings🟢 EasyBOUILLOIREVegetarianGluten-free
C
Indicative estimate
~220 cal/serving (indicative)
Planning

Preparation

  1. 1

    If your kettle can heat milk, heat it to 70°C. Otherwise, heat water and use it for a quick bain-marie.

  2. 2

    Break the chocolate into pieces. Melt it in the hot milk while stirring. Add the sugar and cinnamon.

    💡 Serve with whipped cream and a cinnamon stick.