Creamy cumin pumpkin soup

Creamy cumin pumpkin soup

A mild, spicy autumn soup. Pumpkin gives it a naturally creamy texture.

20minPrep 10minCooking 10min 4 servings🟢 EasyCOMPANIONVeganGluten-freeLactose-free
A
Indicative estimate
~100 cal/serving (indicative)

Preparation

  1. 1

    Chop the onion. Sauté with the oil and cumin.

    Speed 1🌡 120°C2 min
  2. 2

    Add the cubed pumpkin and stock. Cook.

    Speed 1🌡 100°C8 min
  3. 3

    Blend.

    Speed 101 min

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