Courgette and goat's cheese gratin

Courgette and goat's cheese gratin

A light, meltingly tender gratin with fresh goat's cheese. Simple and tasty.

35minPrep 10minCooking 25min 4 servings🟢 EasyMoulinex CompanionVegetarianGluten-free
B
Indicative estimate
~220 cal/serving (indicative)
Planning

Preparation

  1. 1

    Slice the courgettes. Steam.

    Speed 1🌡 100°C⏱ 10 min🔧 basket
  2. 2

    Mix the eggs, cream, crumbled goat's cheese, thyme, salt and pepper in a bowl.

  3. 3

    Arrange the courgettes in a gratin dish. Pour over the mixture. Bake for 25 min at 200°C.

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