Ricotta, pear and honey toast
A sweet and savory toast topped with ricotta, pear slices, honey and black pepper.
13minPrep 10minCooking 3min 2 servings🟢 EasyGRILLE_PAINVegetarian
C
Indicative estimate based on ingredients and portions; not an official Nutri-Score calculation.Preparation
- 1
Toast the bread.
⏱ 3 min🔧 grille-pain - 2
Spread with ricotta and arrange thin pear slices on top.
- 3
Add the honey, chopped walnuts and a twist of pepper.
Frequently asked questions
Can the ricotta be substituted?▾
Yes, with cream cheese or cottage cheese.
How should this recipe be stored?▾
Keep in an airtight container, refrigerating when the recipe contains perishable fresh ingredients, and consume promptly.
