Provençal tuna and tomato toast
Fresh, flavoursome toasts with tuna, tomatoes, anchovies and olives. Flavours of the South.
13minPrep 10minCooking 3min 4 servings🟢 EasyGRILLE_PAINLactose-free
B
Indicative estimatePreparation
- 1
Toast the bread slices. Rub them with a clove of garlic.
- 2
Flake the tuna and mash it with a fork with a little olive oil.
- 3
Top with tuna, tomato slices, anchovies, olives and capers. Garnish with basil.
