Vanilla rice pudding
The creamy rice pudding of childhood, scented with vanilla. The rice cooker means there is no need to watch or stir it.
40minPrep 5minCooking 35min 4 servings🟢 EasyCUISEUR_RIZVegetarianGluten-free
C
Indicative estimatePreparation
- 1
Split the vanilla pod lengthwise and scrape out the seeds.
- 2
Put all the ingredients in the cooker.
- 3
Select the Porridge program for 30–35 minutes.
⏱ 35 min💡 The rice should be tender and the texture creamy.
- 4
Serve warm or chilled. Sprinkle with cinnamon or drizzle with caramel to taste.
