Quick chocolate and almond pears
Warm, tender pears topped with dark chocolate and almonds.
13minPrep 8minCooking 5min 2 servings🟢 EasyMICRO_ONDESVegetarianGluten-free
C
Indicative estimate based on ingredients and portions; not an official Nutri-Score calculation.Preparation
- 1
Peel the pears, cut into quarters and place in a covered dish.
- 2
Cook for 3 to 4 minutes until tender.
⏱ 4 min🔧 micro-ondes - 3
Add the chocolate in small pieces and heat for 30 seconds.
- 4
Stir gently and sprinkle with the almonds and cinnamon.
Frequently asked questions
Can the skin be left on the pears?▾
Yes, if they are thoroughly washed and have thin skins.
How should this recipe be stored?▾
Keep in an airtight container, refrigerating when the recipe contains perishable fresh ingredients, and consume promptly.
