Orange, grapefruit and turmeric juice

Orange, grapefruit and turmeric juice

A vibrant citrus juice with a warm note of fresh turmeric.

10minPrep 10minCooking 0min 2 servings🟢 EasyCENTRIFUGEUSEVeganGluten-freeLactose-free
A
Indicative estimate based on ingredients and portions; not an official Nutri-Score calculation.
~120 cal/serving (indicative)

Preparation

  1. 1

    Wash the fruit and vegetables thoroughly; peel only what is necessary.

  2. 2

    Cut large pieces so that they pass easily through the juicer's feed chute.

  3. 3

    Juice the ingredients, alternating firm and soft textures.

  4. 4

    Stir the juice and serve immediately, ideally well chilled.

Frequently asked questions

Can I use ground turmeric?
A centrifugal juicer extracts fresh turmeric more effectively; add the powder after juicing if that is all you have.
How should this recipe be stored?
Keep refrigerated in a bottle or airtight container and preferably consume within 24 hours.

Similar recipes