Ham and cheese pasta bake

Ham and cheese pasta bake

A creamy pasta bake with ham and melting cheese. The ultimate family dish.

30minPrep 10minCooking 20min 4 servings🟢 EasyMULTICUISEUR
C
Indicative estimate
~450 cal/serving (indicative)

Preparation

  1. 1

    Cook the pasta in the bowl with salted water. Pasta programme for 10 min. Drain.

    10 min
  2. 2

    Mix the pasta, béchamel, diced ham and half the Gruyère. Return to the bowl.

  3. 3

    Sprinkle with the remaining Gruyère. Cooking programme for 10 min with the lid on.

    10 min

    💡 For a more golden top, place under the oven grill for 5 min.

Similar recipes

Ham and cheese pasta bake — MULTICUISEUR recipe | Kitchen Mix