Classic croque-monsieur

Preparation

1. 1

   Butter the slices. Spread with béchamel. Add the ham and Gruyère. Close the sandwiches.

2. 2

   Toast in the toaster (croque-monsieur bag) or in a frying pan for 3 min per side.

   ⏱ 5 min

   💡 If your toaster has croque-monsieur pockets, that is ideal.